Track & Monitor Conditions with Wireless Temperature Sensors
Products like medicine, food, and beverages require specific storage and handling from distributors. Often, this calls for specific temperature parameters for warehouses or shipping containers. Zebra wireless temperature sensors ensure product quality and integrity by reliably monitoring and reporting conditions like temperature throughout the supply chain journey and communicating with Zebra’s EDGEVue app or EDGECloud services.
Features of Zebra’s Wireless Temperature Sensors
Maintaining environmental integrity
Zebra’s sensors allow data to be collected and retrieved through packaging, vehicles, and equipment. This allows for easily accessible data without distribution to the sensitive environments that products are kept in.
Wireless, cloud-based data-sharing
Unlike, other available options, Zebra’s sensors can provide data reporting through mobile devices or when they are within range of Bluetooth gateways. In turn, decision-makers can be notified automatically if changes happen to temperature parameters.
Fully customizable
Users can fully control device settings – from start time, reading intervals, temperature parameters, and alarms.
Easily Meet Compliance with Zebra Wireless Temperature Sensors
Zebra’s product makes navigating complexities in the cold chain manageable by easily recording and sharing data about critical supply chain environments. Additionally, the wireless temperature sensors are user-friendly, allowing for fast and simple implementation. Zebra’s line of sensors includes the S-400 and M-300 series.
S-400 Temperature Sensor
The S-400 provides a light and compact design with a battery life of up to 12 months. The sensor also logs data in second or minute intervals in environments that range from -22 to 158°F.
M-300 Temperature Sensor 
The M-300 is a reusable sensor with a replaceable lithium battery. Similarly to the S-400, it logs data in the same intervals. However, it reads it much more extreme conditions ranging from -328 to 392°F.
