Strategic Solutions for the Food and Beverage Industry
The food and beverage industry requires companies to be highly diligent in their operations. Organizations are under immense pressure to fulfill orders quickly and accurately while adhering to compliance measures for food safety.
The right strategic technology solutions can help build a competitive advantage for your organization that improves visibility, increases accuracy and compliance, and solves challenges using industry-leading data collection, tracking, and automation technologies.
Technology Challenges For Frozen & Refrigerated Distribution
Cold storage, refrigeration units, and freezer units often create challenges for ordinary wireless computers. The changes in temperature from freezer to loading dock can create condensation which causes computer screens to fog up, keyboards to seize up, and internal parts to corrode. Make sure you’re using the right devices for cold storage scanning.
Using Technology to Solve Challenges in the Food and Beverage Industry
It is critical to invest in the right solutions to support accurate, fast, and efficient warehouse operations, including:
- Voice Automation & Wearable Devices: With the latest in voice automation technology, order picking becomes streamlined when personnel can free their hands of mobile technology. This allows them to hear instructions and speak to respond, instead of reading a screen, typing, or scanning.
- Device Modernization: The latest devices provide innovative features that make tasks more manageable. These devices also bring your organization the highest level of data security and performance.
- RFID Tracking: An RFID solution brings your organization the most accurate way to record, track, and monitor inventory.
- Cold Storage Temperature Monitoring: Ensure product integrity with Bluetooth temperature sensing technology.